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Eaux de parfum singulières

Saïga Blackcurrant & Rose Centifolia Bud

3 reviews
An elegant Floral Fruity trail. On the edge of the steppe, the refined heart of Rose Centifolia and Blackcurrant Bud reveal the delicate elegance of Antelope. Unique creation developed in the tradition of French Haute Parfumerie, at base of noble and distant species.
  • 100ml
  • 50ml
100,00€

    Top note : Blackcurrant Bud
    Heart note : Centifolia Rose
    Base note : Cedar

    Eau de Parfum100% * Vegan
    15% concentration
    Range designed in Grasse
    Up to 89% ** of Materials of Natural Origin
    Find the product formula here:
    * 100% of our products are vegan registered by the Vegan Society
    ** Calculation according to ISO 16128 -% naturalness across the entire Eaux de Parfum Singulières range

    NATURE PORTRAIT

    The Elegance of the Antelope
    On the edge of the steppe, beyond the immense expanses of sparse nature, a female silhouette emerges in the distance. The Antelope leaps nimbly, seeming to graze the ground, its pounding gallop echoing like a melody. The refined heart of a Rose Centifolia coated with delicate Cedarwood. A fragile appearance, where the fruity and mischievous note of the Blackcurrant Bud reminds us that an intense soul throbs under this tender color. SAÏGA, the Antelope, a subtle elegance.
    " SAÏGA seduces with the subtle elegance of its soft and velvety tones. "
    Jean-Claude Ellena, l’un des plus grands parfumeurs au monde

    Noble materials

    BLACKCURRANT BUD

    BLACKCURRANT BUD ABSOLUTE
    Blackcurrant has long been exclusively known for its taste qualities, its use in perfumery is relatively recent. The perfumers of Grasse were the first to see in the cultivation of the bud of this small red fruit, exceptional olfactory virtues. Its green and tangy facets provide power and hold with flowery or fruity accords. As a heart note, it sublimates the scents of a natural and refreshing sweetness.

    ROSE CENTIFOLIA

    CENTIFOLIA ROSE ABSOLUTE
    The Rose Centifolia, now cultivated in Grasse, is also called Rose de Mai. At dawn, before the sun dries the dew, the flowers are harvested one by one by ancestral gestures. The delicately picked petals are immediately distilled to preserve all the freshness of their floral and honeyed notes. Precious, it offers only one flowering per year, between May and June.

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    4,0 Based on 3 reviews
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    Filter Reviews:
    THE
    01/27/2020
    Orlane

    next order

    S
    01/16/2020
    Sylviane

    Excellent, I like it very much

    P
    12/19/2019
    PASCAL

    very pleasant

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